Zucchini and Potato Patties

After a few minutes, rinse and squeeze the potatoes to remove any extra moisture. For the patties to have the right texture, the potatoes must be dried out, much like the zucchini.

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Get the veggies ready:

Cut the onion into pieces. Chop the onion finely. The patties get a rich depth of flavor from the onions.

Grate the Carrot: Grate the carrot to give the combination a bright color and a touch of sweetness.