STRAWBERRY PRETZEL SALAD

STRAWBERRY PRETZEL SALAD IS ALWAYS A CROWD FAVORITE!

PRETZEL CRUST TOPPED WITH A SWEET CREAM CHEESE LAYER AND STRAWBERRY TOPPING!!!

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SMART TIP: THIS RECIPE WORKS BETTER IF YOU LET THE STRAWBERRIES AND JELLO START TO GEL A LITTLE BEFORE PUTTING ON THE CREAM CHEESE LAYER. IT KEEPS IT FROM SEEPING IN TO THE BOTTOM LAYERS AND GETTING THOSE LAYERS SOGGY.

INGREDIENTS:

FOR THE CRUST:

• 2 C. Pecan halves
• 4 Tbsp. Butter unsalted and melted
• 3 Tbsp. Swerve brown sugar substitute
• ½ tsp. Vanilla extract

FOR THE WHIPPED LAYER:

• 8 oz. Cream cheese
• ½ C. Swerve confectioners sugar substitute
• 1 C. Heavy whipping cream
• 1 tsp. Vanilla
• 1-2 C. Slices strawberries

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