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Savory Sirloin Steak with Mushrooms and Herb Sauce 

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Ingredients:
For the Steak and Mushrooms
2 sirloin steaks (about 1-inch thick, around 8 oz each) 🥩
Salt and black pepper, to taste 🧂
2 tbsp olive oil 🫒
2 tbsp butter 🧈
8 oz mushrooms (cremini or button), sliced 🍄
2 cloves garlic, minced 🧄
For the Herb Sauce
1/2 cup heavy cream 🥛
1/4 cup chicken or beef broth 🥣
1 tbsp Dijon mustard
1 tsp fresh thyme leaves 🌿
1 tsp fresh rosemary, finely chopped 🌿
1 tbsp fresh parsley, chopped for garnish 🌿
Instructions:

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