Quick and delicious dessert to make in just 5 minutes

Mix the milk and the grated outer part of the lemon in a pot. Be careful not to let it boil when heating on medium heat.

Mix the egg yolks together: In a separate bowl, mix the sugar, vanilla sugar, and egg yolks until smooth. Mix the cornstarch in.

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Mix the ingredients: Remove the lemon peel from the warm milk. Slowly mix the egg yolk mixture into the milk while cooking on medium heat until a thick cream is created.

Let the cream cool down completely before putting it in a glass container. Put it in the refrigerator for around an hour after that.

Last step: Once the dessert has been in the fridge to cool, remove it and sprinkle some cinnamon powder on top.

Discover how to make a very tasty dessert.

Discover the key to preparing a dessert that is easy to enjoy.

Time dedicated to getting ready.

Preparation Time: 5 Minutes

Bake for ten minutes.

Time needed for refrigeration: 1 hour.

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