Put meatballs in a slow cooker, but the next 2 ingredients will make it special

Ingredients:

2 pounds lean  ground beef

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2  eggs

22 saltine crackers, crushed (approx. 1 cup)

1/3 cup minced onion

1/2 cup milk

1 teaspoons garlic powder

1 teaspoon salt

1/2 teaspoons chili powder

1/2 teaspoons smoked paprika

1/2 teaspoons ground cumin

1/4 teaspoons black pepper

Honey Buffalo Sauce

1/4 cup Frank’s Red Hot Original Sauce

1/4 cup honey

1/4 cup apricot preserves (you can also use tangerine or orange if you don’t particularly like apricot)

1/4 cup brown sugar

2 tablespoons soy sauce

1 1/2 tablespoons cornstarch

1 tablespoon butter

Directions:
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