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This hearty, budget-friendly casserole is packed with layers of beefy goodness, pasta, and a creamy tomato sauce, making it a comforting and satisfying meal the whole family will love!
Ingredients (Serves 6):
• 8 oz egg noodles (or any pasta you prefer)
• 1 lb ground beef
• 1 small onion, finely chopped
• 1 clove garlic, minced
• 1 can (15 oz) tomato sauce
• 1 can (10.5 oz) cream of mushroom soup
• 1/2 cup sour cream
• 1 teaspoon Italian seasoning
• 1/2 teaspoon garlic powder
• Salt and pepper, to taste
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
Instructions
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