People always text me asking me for this recipe. I love giving huge bags as gifts every year. Plus, it’s so cheap to make

Ingredients:
– 8 cups popped popcorn (plain or lightly salted)
– 3/4 brown sugar
– 1/2 cup butter
– 1/4 cup corn syrup, light
– 1/2 teaspoon baking soda
– 1 teaspoon vanilla extract
– 1.5 cups pecans, halved
Instructions:

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