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Ingredient Quantity
All-purpose flour 2 cups
Granulated sugar 1 1/2 cups
Baking powder 1 1/2 teaspoons
Baking soda 1/2 teaspoon
Salt 1/4 teaspoon
Eggs, room temperature 2
Vegetable oil 3/4 cup
Sour cream 1 cup
Vanilla extract 2 teaspoons
Cream cheese, softened 8 ounces
For the Frosting:
Ingredient Quantity
Cream cheese, softened 4 ounces
Unsalted butter, softened 4 tablespoons
Powdered sugar 2 cups
Vanilla extract 1 teaspoon
Milk 1 tablespoon (or as needed)
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