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Ingredients
6 large eggs
3/4 cup whole milk
2 cups unsalted butter, softened
3 cups granulated sugar
4 cups all-purpose flour
1 teaspoon vanilla extract
1 teaspoon almond extract (optional for extra flavor)
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Glaze
1 cup powdered sugar
2-3 tablespoons milk or heavy cream
1/2 teaspoon vanilla extract
Instructions
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