ADVERTISEMENT

Milk Brioche Rolls

ADVERTISEMENT

Ingredients:
For the Brioche Dough:

4 cups (500g) bread flour
1/4 cup (50g) granulated sugar
2 1/4 teaspoons (7g) active dry yeast
1 teaspoon salt
3/4 cup (180ml) warm whole milk
3 large eggs, at room temperature
10 tablespoons (140g) unsalted butter, softened
1 egg yolk for egg wash
Sesame seeds or poppy seeds (optional)

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Leave a Comment