Iowa Party Bites Recipe

Don’t Overfill: Be mindful not to overfill the chips, as this can cause the cheese mixture to spill over during baking. Aim for a generous yet controlled portion.

Use Room Temperature Cream Cheese: Softened cream cheese is easier to mix and creates a smoother filling. Take it out of the fridge at least 30 minutes before starting the recipe.

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Serving Suggestions
Dipping Options: While these bites are delicious on their own, you can serve them with a side of salsa, guacamole, or a creamy ranch dip for added flavor.

Pair with Drinks: Iowa Party Bites pair wonderfully with a variety of beverages. Serve them with beer, sparkling water, or a fruity cocktail to complement their savory taste.

Perfect Party Platter: Arrange the baked bites on a large platter and garnish with fresh parsley or chopped green onions for a professional-looking presentation.

Nutritional Information
Here’s a quick look at the nutritional highlights of these bites:

Calories: 95 per piece
Carbohydrates: 6g
Protein: 4g
Fat: 6g
Saturated Fat: 3g
Cholesterol: 15mg
Sodium: 150mg
Fiber: 1g
Sugar: 1g
While they’re an indulgent treat, these bites also offer a satisfying dose of protein and calcium, thanks to the cheese and egg.

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