ADVERTISEMENT

German Chocolate Sheet Cake

ADVERTISEMENT

This German Chocolate Sheet Cake is a classic dessert that combines a moist chocolate cake with a rich, coconut-pecan frosting. It’s perfect for any occasion and sure to impress!

Ingredients:

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

For the Cake:

2 cups all-purpose flour
2 cups white sugar
ÂĽ cup cocoa powder
1 cup water
½ cup butter (1 stick)
½ cup shortening
4 oz German baking chocolate
½ cup buttermilk
1 teaspoon baking soda
½ teaspoon salt
2 eggs
1 teaspoon vanilla
For the Frosting:

12 oz can evaporated milk
3 egg yolks
Âľ cup butter
1 cup sugar
½ cup brown sugar
1 ½ cups shredded coconut
1 ½ cups pecans, roughly chopped
1 ½ teaspoons vanilla
Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Leave a Comment