Crockpot BBQ Chicken Legs

Crockpot BBQ Chicken Legs are an easy and delicious way to enjoy flavorful, tender chicken with minimal effort. The slow-cooking method allows the chicken legs to absorb the rich BBQ sauce, resulting in a mouthwatering meal that falls off the bone. Perfect for busy weeknights or casual gatherings, this recipe delivers juicy chicken with a tangy BBQ flavor that’s sure to please everyone.

Ingredients
8 chicken legs (drumsticks), skin removed
1 cup BBQ sauce (your favorite brand or homemade)
1/2 cup chicken broth (or water)
1/4 cup honey
2 tablespoons apple cider vinegar
2 tablespoons brown sugar
2 cloves garlic, minced
1 teaspoon smoked paprika
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/2 teaspoon dried thyme
Salt and black pepper, to taste
1 tablespoon olive oil (optional, for browning)
Instructions

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

Continued on the next page