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Crispy Beef Taquitos with Melted Cheese

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These crispy beef taquitos filled with juicy, seasoned beef and melted cheese are the perfect appetizer or main dish. Easy to make and packed with flavor, they’re sure to be a crowd-pleaser. Pair with your favorite salsa, guacamole, or sour cream for a truly irresistible snack!

Ingredients

  • 1 lb (450g) ground beef
  • 1/2 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp ground cumin
  • 1/2 tsp chili powder
  • 1/4 tsp paprika
  • 1/4 tsp oregano
  • 1 cup shredded Mexican blend cheese (or cheddar, Monterey Jack)
  • 12-16 small corn or flour tortillas
  • Vegetable oil, for frying

Optional Garnishes:

  • Chopped fresh cilantro
  • Sour cream, guacamole, or salsa for dipping

Instructions

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