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Ingredients:
For the crust:
1 1/2 cups graham cracker crumbs
5 tablespoons unsalted butter, melted
1/4 cup granulated sugar
For the apple filling:
3 large apples, peeled, cored, and thinly sliced
2 tablespoons unsalted butter
1/2 cup brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
For the cheesecake:
3 packages (24 oz) cream cheese, softened
1 cup granulated sugar
1 teaspoon vanilla extract
3 large eggs
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