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Ingredients:
1 (8 oz) package cream cheese, softened
1/2 cup unsalted butter, melted
1/4 cup granulated sugar
1/4 cup milk
2 large eggs, beaten
1 (15 oz) can whole kernel corn, drained
1 (15 oz) can creamed corn
1 (8.5 oz) package corn muffin mix (such as Jiffy)
1/2 teaspoon salt
1/2 teaspoon black pepper
1 cup shredded cheddar cheese (optional)
Instructions:
Preheat Oven:
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