ADVERTISEMENT

Best Recipe for Tasty Seafood Soup with Crab and Shrimp

ADVERTISEMENT

– 1 lb (450 g) crab meat (fresh or imitation)
– 1 lb (450 g) shrimp, peeled and deveined
– 4 cups seafood stock (or chicken stock)
– 1 medium onion, finely chopped
– 2 celery stalks, diced
– 2 medium carrots, diced
– 3 cloves garlic, minced
– 1 bay leaf
– 1 tsp dried thyme
– 1 tsp Old Bay seasoning (optional, for a more coastal flavor)
– 2 tbsp butter or olive oil
– 1 cup heavy  cream
– 1 cup diced tomatoes (canned or fresh)
– 1 tsp lemon juice
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)

### Optional Additions
– 1/2 cup white wine (adds depth of flavor)
– 1/2 tsp smoked paprika (for a hint of smokiness)
– 1/2 cup corn kernels (adds sweetness and texture)
– A handful of fresh spinach or kale (adds freshness)
– 1 small potato, diced (for added heartiness)

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Tips for Success

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends