ADVERTISEMENT
I’ve never eaten banana bread that moist and delicious. It’s also very simple to prepare!
Components
Two cups of all-purpose flour
The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.
One tsp baking soda
One-half teaspoon of salt
Half a cup of brown sugar
Half a cup of butter
two beaten eggs
Two ⅓ cups of overripe bananas mashed
Read more on next page
