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Ingredients:
– 4 boneless, skinless chicken breasts
– 1 packet ranch seasoning mix
– 1 packet au jus gravy mix
– 1/2 cup unsalted butter
– 6 pepperoncini peppers
– 1/4 cup pepperoncini juice
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
Directions:
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