ADVERTISEMENT

Baked Feta and Olives Appetizer

ADVERTISEMENT

This Baked Feta and Olives appetizer is a delightful, savory treat perfect for any gathering. The creamy, golden feta cheese pairs beautifully with the briny olives and blistered cherry tomatoes. Infused with garlic, oregano, and a touch of red pepper flakes, it delivers a burst of flavor in every bite. Served warm with crusty bread or crackers, it’s an irresistible dish that’s both easy to prepare and elegantly delicious. A great addition to your appetizer repertoire!

Ingredients:

– 1 block of feta cheese (about 8 oz)
– 1 cup mixed olives (green, Kalamata, etc.)
– 1/2 cup cherry tomatoes
– 1/4 cup olive oil
– 2 cloves garlic, minced
– 1 tsp dried oregano
– 1 tsp red pepper flakes (optional)
– Fresh parsley, chopped (for garnish)
– Freshly cracked black pepper
– Crusty bread or crackers (for serving)

The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Leave a Comment