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Avocado Salad

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Cucumber, Tomato, and Avocado Salad: A Refreshing Medley of Flavors

Introduction:

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In the realm of salads, the combination of crisp cucumbers, juicy tomatoes, and creamy avocados creates a symphony of flavors and textures that is both refreshing and satisfying. This vibrant salad not only tantalizes the taste buds but also offers a nutritional boost with its array of vitamins, minerals, and healthy fats. Follow this comprehensive recipe to create a Cucumber, Tomato, and Avocado Salad that will elevate your dining experience.

Ingredients:

  1. Cucumbers:
    • 2 large cucumbers, preferably English cucumbers
    • Peeled and sliced into thin rounds or half-moons
  2. Tomatoes:
    • 4 medium-sized tomatoes, preferably vine-ripened
    • Diced into bite-sized pieces
  3. Avocados:
    • 2 ripe avocados
    • Peeled, pitted, and diced into chunks
  4. Red Onion:
    • 1 small red onion
    • Finely sliced for a mild onion flavor
  5. Fresh Herbs:
    • 1/4 cup fresh cilantro, chopped
    • 1/4 cup fresh parsley, chopped
    • Enhances the salad with a burst of herbal freshness
  6. Lime Dressing:
    • 3 tablespoons extra-virgin olive oil
    • Juice of 2 limes
    • 1 clove garlic, minced
    • Salt and pepper to taste

Instructions:

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