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Ingredients:
1 lb fresh green beans, trimmedÂ
4 medium red potatoes, cut into chunksÂ
6 slices bacon, choppedÂ
1 packet (1 oz) ranch seasoning mixÂ
2 cloves garlic, mincedÂ
1 tablespoon olive oilÂ
Salt and pepper to tasteÂ
Fresh parsley for garnish (optional)Â
Instructions:
Cook the Bacon:
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