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Does anyone Here actually Still Eal Shegherd’s Pie

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Ingredients:

1 lb ground  beef
1 onion, chopped
2 cloves garlic, minced
1 cup frozen peas and carrots
1 cup beef broth
1 tablespoon  tomato paste
1 tablespoon Worcestershire sauce
1 teaspoon dried thyme
Salt and pepper, to taste
4 cups mashed potatoes (prepared from scratch or store-bought)
1 cup shredded cheddar cheese (optional)

Instructions:

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