Banana and Cookie Dessert

This Banana and Cookie Dessert recipe is a perfect example of a simple yet indulgent treat that you can whip up quickly. The combination of crunchy cookies, sweet bananas, and creamy filling makes it irresistible.

Ingredients:
2 bananas
120g (about 1 cup) of cookies
35g (2.5 tablespoons) of butter
75g (1/3 cup) whipped cream
200g (about 3/4 cup) sweetened condensed milk
35g (2.5 tablespoons) of sugar
Fine sugar (for whipping the cream)
Chocolate flakes (for topping)
Directions:
Crush the Cookies:
Place cookies in a plastic bag and crush into fine crumbs using a rolling pin.
Prepare the Base:
In a mixing bowl, mash 1 banana.
Combine the mashed banana with the crushed cookies until well mixed.

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

Press the mixture into a round cake pan to form an even base.
Make the Creamy Filling:
In a saucepan, melt the butter and sugar over medium heat.
Add the sweetened condensed milk, stirring well.
Cook for about 5 minutes, stirring continuously until it thickens slightly.