ADVERTISEMENT Matcha Macarons Recipe

Certainly!

Exquisite Green Tea French Treats

The information you provided is not valid. Please check the field format and try again.

Your subscription is confirmed.

Exclusive Recipes, Delivered to Your Inbox!

Subscribe to receive delicious recipes, cooking tips, and easy meal ideas every week! 📨

See your email address to register.

SIGN ME UP!

Discover the delicate allure of Matcha Macarons, a fusion of traditional French technique and the vibrant flavor of matcha green tea.

These light, airy almond flour shells are infused with earthy matcha powder, creating a subtle green hue that hints at their distinctive flavor.

Sandwiched between these perfectly crisp shells is a luscious filling of smooth white chocolate ganache, adding a luxurious sweetness that complements the slightly bitter notes of matcha.

Each bite of these meticulously crafted macarons promises a symphony of textures and flavors, from the initial crunch to the creamy ganache center. Perfect for elegant gatherings or as a special treat, these Matcha Macarons are sure to captivate with their visual appeal and sophisticated taste.

Matcha Macarons Recipe
Green Tea Infused French Delight

Ingredients:
– 100 grams almond flour
– 100 grams powdered sugar
– 75 grams egg whites
– 65 grams granulated sugar
– 2 grams cream of tartar
– 1 tablespoon matcha green tea powder
– 200 grams white chocolate, finely chopped
– 100 ml heavy cream