ADVERTISEMENT
Ingredients:
• 4(12-oz.) salmon steaks (bones removed)
• Kosher salt
• Freshly ground black pepper
• 2 tbsp.extra-virgin olive oil
• 2 tbsp.butter
• 2cloves garlic, minced
• Juice of 1 lemon
• 2 tbsp.honey
• 1/4 tsp.crushed red pepper flakes
• Freshly chopped parsley, for servin
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
The information you provided is not valid. Please check the field format and try again.
Your subscription is confirmed.
