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French Chicken Normandy Casserole

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Experience French-Inspired Comfort with Chicken Normandy Casserole

Transport your taste buds to the charming countryside of France with our delectable French Chicken Normandy Casserole recipe. Inspired by the rich culinary traditions of Normandy, this dish combines tender chicken, caramelized apples, and a creamy sauce infused with the flavors of apple brandy and fresh herbs. With its irresistible aroma and comforting flavors, our recipe promises to elevate your dinner table and leave you craving more.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • Salt and freshly ground black pepper to taste
  • 2 tablespoons of all-purpose flour
  • 2 tablespoons of unsalted butter
  • 2 apples, peeled, cored, and sliced
  • 1/2 cup of apple brandy (such as Calvados)
  • 1 cup of chicken broth
  • 1/2 cup of heavy cream
  • 1 tablespoon of Dijon mustard
  • 1 tablespoon of fresh thyme leaves
  • 1 tablespoon of chopped fresh parsley
  • 1/2 cup of grated Gruyere cheese
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