Rollitos Creamy Coconut and Chocolate

We’ve prepared a super delicious delicacy that is perfect for chocolate and coconut lovers! We’ll mix a little milk, sugar and cocoa with coconut flour to create a chocolate base. Next, we freeze it, add a little creamy batter and dust it with pistachios until it is a little crunchy. These chocolate and coconut rolls are not only delicious but also very fun to make. Yes, if you are preparing for a party or simply like a special gift for you, there will definitely be an outcome. So, add all your ingredients and we’ll come with these tasty pancakes!

Ingredients:

Coconut wrappers: 80 g (about 1 cup)
Milk: 500ml
Sugar: 100 g (about 1/2 cup)
Vanilla sugar: 10g
Harina: 100 g (about 2/3 cup)
Cocoa in powder: 1 cup
Mantequin: 30g
Black chocolate: 50g
Breadcrumbs: 150 ml (33-36% fat)
Sugar in powder: 1 cup
Pistachio brush strokes for decoration

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Instructions:
Prepare the base:

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